Roopa It’s my CEO’s birthday tomorrow, and he requested pavlova, mousse, or tiramisu. I’m actually in a tiramisu course next week, so of course he is out of the office. I decided to go with this chocolate mousse joconde cake from Sprinklebakes; I already made pavlova last year, and any tiramisu I make would be disappointing … More Mint White Chocolate Mousse Cake
MINT CHOCOLATE SANDWICH COOKIES Roopa I had some leftover icing from these cupcakes, so I decided to make a batch of these cookies (minus the chocolate chips) and make little oreo-esque cookies!
Roopa Ever since I started baking, my mother became rather popular at work, since most excess cupcakes tend to go to her coworkers. One of the girls she works with will be leaving soon, so I made these. The icing is pretty sweet with the white chocolate, so it pairs really well with the chocolate … More Chocolate Cupcakes with Mint White Chocolate Icing
MINT CHOCOLATE CHIP COOKIES Roopa Just my go-to cookie recipe (but I double the vanilla, and use milk instead of eggs) with mint chocolate chips instead. [I add 1-2 tbsp of milk per egg. I add it in as the last ingredient, and add just enough to make the dough hold together.]
Roopa It was my friend Joel’s birthday the other day, and I wanted to try something a little different. I’ve been in a bit of a baking rut these days, largely due to my lack of time. Between work, school, and volunteering, baking is low on the priority list; when I have to make something, … More Mint Chocolate Chip Cookie Dough Stuffed Cupcakes
Roopa I told my friend I’d bake her some cupcakes for her student group fundraiser, and I felt it needed to be something Christmasey, being November and all. I tend to frequent Second Cup when I’m trying to study, and am kind of in love with their Candy Cane hot chocolate. It’s basically a white hot … More Vanilla Cupcakes with Mint White Chocolate Icing
Mint Chocolate Cupcakes Roopa I recently discovered mint chocolate chips, and felt compelled to make something with them. I have never really loved mint extract, so I thought I’d see how this compared. I used half of this cupcake recipe, and made a basic buttercream with the mint chocolate chips. MINT CHOCOLATE ICING ¼ cup (57 g) … More Mint Chocolate Cupcakes